I personally think french toast is supposed to be crispy in the outside and creamy inside. It should be soft and smell buttery. But that’s not it! This one happens to taste like cake, too, which is close to feel like having dessert for breakfast!
Who doesn’t like this luscious fried rings? My favorite part about making it is that it doesn’t require any expert culinary skills! It only uses few ingredients and you can be creative with the eye-catching toppings! What You Will Need Making the Dough Heat the milk until luke warm. Add 40g of sugar, salt and…
This tamarind soup or what’s the local would call ‘sayur asem’ tastes sour, sweet and slightly spicy. Most of the time, it’s being served in Sundanese restaurants as a side dish, but is also well-known in Jakarta. It is made of various kinds of vegetables but it is famous for featuring gnetum/ melinjo, a plant…
This Thai restaurant in Grand Indonesia Mall looks promising. It reminds me of my favorite food ‘TomYum’, and I think that’s where the name is derived from. They also have a nice representation from the outside with a friendly bystander welcoming you. However, I might sound totally bold when I say that my experience of…
This is a small cafe that can hold only about 30 people. Conveying a very nostalgic effect, the place was built in 1946. The building is very classic with elegant sofas arranged close to the curtain. It has a warm chocolaty color with a little sparkle from the mirror and flatware. This is the perfect…
Tom Yum Recipe: Kick up the Flavor of Your Favorite Spicy and Savory Soup!
Originated from Thailand, this soup is famous for its distinctive sour and spicy flavor. Tom Yum is not only well-known in South East Asia but also among foreigners. Its rich taste has promoted Tom Yum as one of a must-try Thai dish! Ingredients: -500 gr of chicken (diced) -300 gr John Dory fish (sliced)…
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